Monday, January 31, 2011

Light Treat of the Week: No Pudge Brownies

Points+:  3

I have a love for fudgy brownies, especially the corner pieces. Strangely enough, I'm not a big chocolate fan, and I especially don't like cake-like brownies, so I was hesitant to try a "diet" brownie. When I was having a serious sweet tooth, I decided to give these fat free brownies a try. I have heard rave reviews about them, so I was more willing to try these than make the questionable black bean brownies I have heard so much talk about.

I tried the original flavor, but these brownies also come in raspberry, mint, cappacino. The original came out to be 3 Points+ for a 2 x 2 inch square, which is great for a baked good! Plus, they are all natural.

They only call for the brownie mix and 6 oz. of vanilla yogurt. The directions warn that the batter will be thick, and they are not kidding. The batter was like dough, and I have to admit, I was very sceptical. However, these brownies came out SO GOOD. They were very chocolatey (not light tasting at all) and fudgy! I was pleasantly surprised. My husband and I loved them and would definitely buy them again.

1 comment:

Dan said...

They were yummy!